Cheese Twisters

Preparation Time: 3015 minutes
Cooking Time: 12 minutes
Makes: approximately 40

INGREDIENTS

1 1/2 cups plain flour
1 tsp mustard powder
125 g butter
1 cup tasty cheese, grated
1/2 cup CARNATION Light & Creamy Evaporated Milk
3 Tbsp Vegemite or Marmite

METHOD

1. Preheat oven to 200°C. Grease and line 2 baking trays.
2. Sift flour and mustard powder into large bowl, rub in butter until mixture resembles breadcrumbs, stir in cheese.
3. Add CARNATION Light & Creamy Evaporated Milk, mix to form a dough.
4. Roll dough out on lightly floured surface to a rectangle approximately 5mm thick, spread Vegemite over dough.
5. Fold dough in half, roll dough to 5mm thickness. Cut dough into 1 1/2cm strips.
6. Twist strips, place on prepared trays. Bake 12-15 minutes until golden. Cool on wire rack.

Looking for even more inspiration in the kitchen?

Simply click on one of the links below to discover the whole range of great tastes and recipe ideas that the Nestlé family of products has to offer.