MILO Rugby Skills and Drills Day at Sir Edmund Hillary School in Auckland, June 2012
For our business to be sustainable over the longer term, we believe our actions must be good for business and good for society. Our approach is known as Creating Shared Value (CSV).
Given the nature of our business and our ambition to be the world's leading Nutrition, Health and Wellness Company, we have identified three areas where Nestlé can optimise the Creation of Shared Value: nutrition, water and rural development.
As a food and beverage business, our footprint extends right across the region’s economy, from an agricultural and primary production supply base through to manufacturing operations scattered across the region and into the homes of millions of consumers who enjoy our products every day.
This vast footprint brings with it a serious responsibility, varied sustainability challenges, and, on the flipside, a unique opportunity to create shared value right across the community.
In line with the concept of Creating Shared Value, the Nestlé Good Life Program allows Nestlé and its employees to contribute to its surrounding communities.
 Nestlé Good Life Program
The Nestlé Good Life Program is a group of community initiatives covering a wide diversity of activity and interest in the areas of sport, health, nutrition, education, food and promoting active lifestyles. We are also focused on improving the environmental sustainability within the communities we operate in with the Nestlé Community Environment Program.
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Community Good Life initiatives include:
For more information click here for our Community Initiatives