Granny’s 5 Cup Cookies
Preparation time: 10 minutes
Cooking time: 15 minutes
Serves: 30 cookies
Ingredients
- 1 can HIGHLANDER® Condensed Milk
- 1 cup desiccated coconut
- 1 cup sultanas
- 1 cup skinless peanuts
- 1 cup NESTLE® chocolate bits – we used NESTLE® Milk and White Chocolate Bits
Method
- Pre-heat the oven to 170 degs – fan bake. In a large bowl combine all the ingredients.
- Line two trays with baking paper, make large teaspoon sized mounds on the trays leaving a little room for spreading.
- Bake for 12-15 minutes or until golden and bubbling. Allow to cool before transferring to a wire rack.
Quantity per serve (one cookie, 33g) | |
---|---|
Energy (kj) | 609kJ or 146 calories |
- Just above the nutrition criteria for kids baking (< 140 calories) |